grape (gr?p)n.1. Any of various woody vines of the genus Vitis, bearing clusters of edible berries and widely cultivated in many species and varieties.2. The fleshy, smooth-skinned, purple, red, or green berry of a grape, eaten raw or dried as a raisin and widely used in winemaking.3. A dark violet to dark grayish purple.4. Grapeshot.[Middle English, from Old French, bunch of grapes, hook, of Germanic origin.]grap·ey, grap·y adj.grap?i·ness n.American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.grapey (??re?p?) or grapyadj, -pier or -piesttasting or smelling of grapesCollins English Dictionary ? Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014grap?y or grap?ey (?gre? pi) adj. grap?i?er, grap?i?est. 1. of or like grapes. 2. tasting of grapes: a grapy wine. [1350?1400] Random House Kernerman Webster’s College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.