White´-pot`n.1.A kind of food made of milk or cream, eggs, sugar, bread, etc., baked in a pot.Webster’s Revised Unabridged Dictionary, published 1913 by G. & C. Merriam Co.
White´-pot`n.1.A kind of food made of milk or cream, eggs, sugar, bread, etc., baked in a pot.Webster’s Revised Unabridged Dictionary, published 1913 by G. & C. Merriam Co.